Ingredients
wheat flour 48.3% , water 24.4% , rapeseed oil 14.9% , yeast 7.4% , extra virgin olive oil 2.5% , spirit vinegar 1.2% , wheat gluten 0.6% , wheat flour 0.3% , Stabiliser 0.2% , Raising agent 0.1% , E500 0.0% , wheat flour 0.0% , salt 0.0% , Acidity regulator 0.0% , wheat starch 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.