Ingredients
Latte scremato torizzato 58.3% , milk proteins 20.8% , lactic ferments 10.4% , lattasi SENZA LATTOSTO 0.0% , glucose 0.0% , galattosio in conseguenza della scissione dei lattosio 0.0% , Da consumare entro 10.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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