Wood fire Margherita pizza

wheat flour 53.1% , Medium Fat Semi Soft Mozzarella Cheese 17.6% , water 8.2% , tomato purée 7.3% , tomato pulp 7.3% , cherry tomato 5.9% , Full Fat Semi Soft Mozzarella Cheese Pearls made from Buffalo Milk 4.7% , sunflower oil 1.6% , salt 1.3% , garlic 1.1% , extra virgin olive oil 0.9% , olive oil 0.8% , dehydrated wheat sourdough 0.7% , malted wheat flour 0.6% , basil 0.5% , corn starch 0.5% , oregano 0.4% , deactivated yeast 0.4% , yeast 0.4% , enzyme 0.3%