Ingredients
Zzckz 55.0% , Apr7rssea 22.5% , F 11.3% , Haferfla?zs CH 5.6% , a4 2.8% , Zucket 1.4% , Spàseszz C3 Leinsarnea g 44 % Gesarrdrur--s 0.7% , Das Produit Se 0.4% , SchaleHr*g 0.2% , Kühl und rock.en Genieeen Ste das ma Milch 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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