Nutrition · per 100 g

Energy	281 kcal
Fat	20 g
Saturated fat	9 g
Carbs	8 g
Sugars	4.3 g
Protein	17 g
Salt	2 g
Sodium	787 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.