Ingredients
glucose syrup 34.3% , invert sugar syrup 22.3% , fructose syrup 18.5% , milk 16.6% , fat reduced cocoa powder 11.0% , flavouring 0.0% , water 0.0% , Preservative 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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