Ingredients
wheat flour 44.3% , water 24.8% , whole wheat flour 11.0% , sunflower seed 5.0% , flax seed 4.0% , oat flakes 3.0% , rye flour 1.5% , malt extract 1.5% , wheat stalk fiber 1.5% , salt 0.5% , yeast 0.5% , wheat protein 0.5% , Thickener 0.5% , malted wheat flour 0.5% , Emulsifier 0.5% , Acidity regulator 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.