Ingredients
wheat flour 56.0% , butter 17.0% , water 9.5% , sugar 6.9% , yeast 4.4% , whole milk powder 3.1% , wheat gluten 1.5% , salt 0.5% , wheat starch 0.5% , natural flavouring 0.3% , Acidity regulator 0.1% , dextrose 0.1% , barley malt flour 0.0% , flavouring 0.0% , Flour treatment agent 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.