Ingredients
potato 92.0% , Katenspeck 3.7% , onion 2.0% , rapeseed oil 0.8% , salt 0.8% , spice 0.8% , nitrite curing salt 0.8% , Bei +2 °C bis +7 °C 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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