Ingredients
wheat flour 26.3% , tomato purée 18.4% , gouda 10.5% , potato 9.5% , water 7.4% , Bauchspeck 5.3% , rapeseed oil 5.0% , leek 4.7% , onion 4.7% , Schwarzwälder Schinken 2.6% , yeast 1.3% , emmental 1.3% , crème fraîche 1.3% , cream 0.8% , salt 0.4% , gorgonzola 0.2% , sugar 0.1% , herb 0.1% , spice 0.0% , garlic 0.0% , starch 0.0% , wheat starch 0.0% , sunflower oil 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.