Ingredients
Nussnougatcreme 30.0% , wheat flour 35.0% , palm fat 17.5% , sugar 8.8% , rapeseed oil 4.4% , chicken egg 2.2% , yeast 1.1% , Humectant 0.5% , natural flavouring 0.3% , salt 0.1% , Emulgator mono- und Diglyceride von Speisefettsäuren 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.