Ingredients
wholemeal rye groats 56.3% , water 21.9% , sunflower seed 10.9% , wholemeal rye flour 5.5% , salt 0.5% , barley malt extract 0.5% , sugar beet syrup 0.5% , yeast 4.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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