Ingredients
carrot 27.0% , pea 18.1% , celery 17.5% , beans 8.0% , leek 5.1% , white cabbage 4.8% , parsnip 4.8% , cauliflower 4.8% , parsley 1.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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