Ingredients
pork meat 91.6% , iodised salt 1.2% , Preservative 1.2% , glucose syrup 1.2% , Antioxidant 1.2% , Acidity regulator 1.2% , smoke 1.2% , QS-Ware 1.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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