Ingredients
wheat flour 55.0% , water 22.5% , Stabiliser 11.3% , rapeseed oil 5.6% , salt 0.4% , sugar 0.4% , Raising agent 0.4% , Acidity regulator 0.4% , Preservative 0.4% , Emulsifier 3.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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