Ingredients
pork meat 85.9% , iodised salt 2.1% , Preservative 2.1% , dextrose 2.1% , spice 2.1% , glucose syrup 2.1% , Antioxidant 1.8% , sugar 0.3% , spice extract 0.3% , Reifekuren 0.3% , smoke 0.3% , Mini-Salami werden hergestellt aus 153 g Schweinefleisch 0.3% , Wursthülle nicht essbar 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.