Ingredients
spaghetti 50.0% , iodised salt 25.0% , sugar 12.5% , onion 6.3% , dextrose 3.1% , palm fat 1.6% , lactose 0.8% , wheat flour 0.4% , oregano 0.2% , carrot 0.1% , garlic 0.0% , paprika or bell pepper 0.0% , red beetroot 0.0% , milk proteins 0.0% , geriebener 0.0% , hard cheese 3.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.