Mini Schinkenknacker nach Art einer Mettwurst
Wilhelm Brandenburg · 200g
Ingredients
pork meat 70.0% , iodised salt 2.0% , spice 2.0% , spice extract 2.0% , dextrose 2.0% , glucose syrup 2.0% , flavouring 2.0% , Flavour enhancer 2.0% , Antioxidant 2.0% , Stabiliser 2.0% , Preservative 2.0% , sheeps casing 2.0% , maturing ferments 2.0% , beech wood smoke 2.0% , Mini-Schinkenknacker werden aus 125g Schweinefleisch hergestellt 2.0% , QS 2.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.