Ingredients
Sahnecremefüllung 70.0% , whole egg 16.2% , palm oil 6.9% , potato starch 3.5% , corn starch 1.7% , Hühnerei-Trockeneiweiß 0.9% , Raising agent 0.4% , dextrose 0.2% , Thickener 0.1% , rice flour 0.1% , inulin 0.0% , Emulsifier 0.0% , iodised salt 0.0% , Eier aus Bodenhaltung 2Entspricht einem Anteil von 59 % im Endprodukt 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.