Ingredients
wheat flour 53.6% , butter 23.2% , water 11.6% , sugar 4.4% , whole milk powder 3.6% , yeast 1.8% , wheat gluten 0.9% , salt 0.5% , dextrose 0.2% , natural flavouring 0.1% , barley malt flour 0.1% , wheat starch 0.0% , Acidity regulator 0.0% , Flour treatment agent 0.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.