Ingredients
spelt flour 67.9% , water 17.0% , _Dinkelsauerteig_ getrocknet 2.0% , wheat flour 1.0% , salt 0.6% , Dinkelmalzmehl" 0.6% , yeast 0.6% , E1510 0.6% , milk 0.6% , und Lupinenerzeugnissen enthalten 9.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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