Sauerteigbrötchen

wheat flour 51.8% , water 24.6% , cornmeal 12.3% , wheat sourdough 1.0% , salt 0.5% , yeast 0.5% , malted wheat flour 0.5% , _Weizenröstmehl_ 0.5% , barley malt extract 0.5% , pre-gelatinized wheat flour 0.5% , Stabiliser 0.5% , Emulsifier 0.5% , E1510 0.5% , milk 0.5% , und Lupinenerzeugnissen enthalten 5.3%

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