Ingredients
rye flour 24.0% , wheat flour 18.5% , water 18.5% , natural sourdough 15.0% , pumpkin seed 7.0% , sunflower seed 3.8% , yeast 3.5% , salt 0.6% , Acidity regulator 0.6% , milk 0.6% , und Lupinenerzeugnissen enthalten 7.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.