Nutrition · per 100 g

Energy	698 kcal
Fat	68 g
Saturated fat	16 g
Carbs	2.7 g
Sugars	2.2 g
Fiber	6.9 g
Protein	17 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.