Ingredients
pork meat 80.0% , bacon 17.0% , iodised salt 4.8% , spice 4.8% , dextrose 3.4% , E301 2.0% , spice extract 1.9% , E252 1.4% , E250 1.2% , maturing ferments 0.9% , smoke 0.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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