Ingredients
wheat flour 54.5% , water 22.7% , yeast 11.4% , sugar 2.1% , salt 0.7% , Butterreinfett 1.2%" 0.7%? , rapeseed oil 0.7% , lupin flour 0.7% , Acid 0.7% , entspricht 1.5% Butter Trocken lagern 0.7% , Vor Wärme schützen 5.4%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.