Nutrition · per 100 g

Energy	501 kcal
Fat	24.8 g
Saturated fat	10.2 g
Carbs	58.5 g
Sugars	55.6 g
Protein	9.1 g
Salt	0.1 g
Sodium	40 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.