Ingredients
wheat flour 55.6% , water 22.2% , yeast 11.1% , salt 0.6% , wheat sourdough 0.6% , Stabiliser 0.6% , sugar 0.6% , barley malt extract 0.6% , E1510 8.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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