Ingredients
_Buttergebäck_ 60.0% , sugar 20.0% , butterfat 21.0% , salt 0.0% , Beckert mittel Ammoniumcarbonate 0.0% , invert sugar syrup 0.0% , natural flavouring 0.0% , Schokolade-Mürbegebick Weizenmehl 0.0% , palm oil 0.0% , sugar 0.0% , chocolate chunk 10.0% , Raising agent 0.0% , fat reduced cocoa powder 0.0% , Spean * entspricht 26 % Butter im Buttergebäck 0.0% , Trocken lagern 0.0% , Vor Wärme schützen 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.