Ingredients
sugar 53.6% , egg 23.2% , rapeseed oil 11.6% , wheat flour 5.8% , glucose-fructose syrup 2.9% , cocoa paste 1.5% , wheat starch 0.7% , fat reduced cocoa powder 0.4% , Humectant 0.2% , cocoa butter 0.1% , butterfat 0.0% , salt 0.0% , Emulsifier 0.0% , Raising agent 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.