Nutrition · per 100 g

Energy	104 kcal
Fat	4.8 g
Saturated fat	1.1 g
Carbs	4.3 g
Sugars	0.09 g
Fiber	1.8 g
Protein	11.7 g
Salt	0.24 g
Sodium	97 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.