Nutrition · per 100 g

Energy	225 kcal
Fat	14 g
Saturated fat	2.4 g
Carbs	14 g
Sugars	1.3 g
Fiber	1.3 g
Protein	9.3 g
Salt	0.59 g
Sodium	236 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.