Nutrition · per 100 g

Energy	433 kcal
Fat	22 g
Saturated fat	10 g
Carbs	55 g
Sugars	29 g
Fiber	0.8 g
Protein	4.6 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.