Nutrition · per 100 g

Energy	27.7 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	4.6 mg
Carbs	0.31 g
Sugars	0 g
Added sugars	0 g
Fiber	0 g
Protein	6.2 g
Salt	0.22 g
Sodium	89.1 mg
Potassium	43.7 mg
Calcium	154 mg
Iron	0 mg
Vitamin A	73.8 µg
Vitamin D	1.5 µg
Caffeine	18.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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