Nutrition · per 100 g

Energy	1600 kJ
Energy	383 kcal
Fat	7.7 g
Carbs	31.7 g
Sugars	21.3 g
Fiber	10.3 g
Protein	52 g
Salt	0.66 g
Sodium	263 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.