Nutrition · per 100 g

Energy	330 kcal
Fat	4 g
Carbs	22 g
Sugars	21 g
Fiber	1 g
Protein	52 g
Salt	5.9 g
Sodium	2360 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.