Nutrition · per 100 g

Energy	652 kcal
Fat	57.1 g
Carbs	20 g
Sugars	13.2 g
Fiber	6.8 g
Protein	17.8 g
Salt	0.01 g
Sodium	4.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.