Ingredients
squid 51.4% , sugar 16.5% , coating 16.0% , salt 1.9% , vinegar 1.9% , Sweetener 1.9% , Modified starch 1.9% , Flavour enhancer 1.9% , alcohol 1.9% , Acidity regulator 1.9% , Thickener 1.2% , Acid 0.6% , Stabiliser 0.3% , net content 0.2% , BY 0.1% , ltd 0.0% , 5-1‚1-CHOME 0.0% , NAKASE 0.0% , MIHAMA-KU 0.0% , CHIBA-SHI 0.0% , CHIBA 0.0% , INVOICE# 0.0% , AEON STORES 0.0% , romaine lettuce 0.0% , LIMITED UNIT 07-11 0.0% , 26 0.0% , f 0.0% , CDVW BLUILDING 0.0% , 388 CASTLE PEAK ROAD 0.0% , TSUEN WAN 0.0% , N.T 0.0% , BEST BEFORE 0.0% , 見包裝所示 0.0% , Tota Soc TEL.0120-28-4196 0.0% , 製造所 0.0%
Nutrition · per 100 g
| Energy | 280 kcal |
| Fat | 1 g |
| Saturated fat | 0 g |
| Carbs | 33 g |
| Sugars | 33 g |
| Fiber | 0 g |
| Protein | 34 g |
| Salt | 3.9 g |
| Sodium | 1550 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.