Dal Curry

water 29.8% , chickpea 10.0% , pois d'Angole 5.0% , tomato 5.5% , tomato juice 5.5% , onion 5.5% , spice 2.1% , colza oil 2.1% , butter 0.7% , salt 0.7% , starch 0.7% , palm oil 0.7% , hydrolysed vegetable protein 0.7% , wheat flour 0.7% , sugar 0.7% , garlic 0.7% , yeast extract 0.7%

Translated — no label transcribed in this language yet.