Ingredients
sugar 55.6% , invert sugar syrup 22.2% , glucose syrup 11.1% , water 5.6% , Eiklar aus Freilandhaltung 2.8% , Humectant 1.4% , beef gelatin 0.7% , Matcha-Grüntee 0.3% , corn starch 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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