Nutrition · per 100 g

Energy	511 kcal
Fat	33.9 g
Saturated fat	16.7 g
Carbs	46.1 g
Sugars	42.8 g
Protein	6.1 g
Salt	11 g
Sodium	4400 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.