Nutrition · per 100 g

Energy	110 kcal
Fat	2.8 g
Carbs	19.3 g
Sugars	19 g
Fiber	0.35 g
Protein	2.2 g
Salt	0.06 g
Sodium	24.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.