Nutrition · per 100 g

Energy	350 kcal
Fat	4.6 g
Carbs	22.3 g
Sugars	1.7 g
Fiber	20.6 g
Protein	65.1 g
Salt	1.4 g
Sodium	563 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.