Ingredients
rice flour 54.2% , sugar 22.9% , soy sauce 11.5% , MILLET JELLY 5.7% , muffin seasoning 2.9% , E420 1.4% , Modified starch 0.7% , trehalose glycine 0.4% , enzyme 0.2% , E150a 0.1% , liquorice 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 224 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 51.2 g |
| Sugars | 51.2 g |
| Fiber | 0 g |
| Protein | 1.6 g |
| Salt | 0.45 g |
| Sodium | 178.8 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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