Nutrition · per 100 g

Energy	99.3 kcal
Fat	2.1 g
Carbs	17.1 g
Sugars	15.7 g
Fiber	1.4 g
Protein	3.7 g
Salt	0.33 g
Sodium	131 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.