Nutrition · per 100 g

Energy	350 kcal
Fat	1.3 g
Carbs	2.3 g
Protein	82 g
Salt	1.1 g
Sodium	447 mg
Vitamin A	6330 µg
Vitamin D	6 µg
Vitamin E	6.3 mg
Vitamin C	110 mg
Vitamin B12	3 µg
Folate (B9)	263 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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