Nutrition · per 100 g

Energy	397 kcal
Fat	7 g
Carbs	12.3 g
Protein	71 g
Vitamin A	1520 µg
Vitamin D	9 µg
Vitamin E	12 mg
Vitamin C	179 mg
Vitamin B12	14.3 µg
Folate (B9)	410 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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