Nutrition · per 100 g

Energy	397 kcal
Fat	7.3 g
Carbs	22.7 g
Sugars	20 g
Fiber	2.7 g
Protein	62.1 g
Salt	0.6 g
Sodium	239 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.