Nutrition · per 100 g

Energy	152 kcal
Fat	4.5 g
Saturated fat	0.83 g
Carbs	22.8 g
Sugars	1.6 g
Protein	4.7 g
Salt	1.7 g
Sodium	668 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.