Nutrition · per 100 g

Energy	373 kcal
Fat	2 g
Carbs	40.7 g
Sugars	38.7 g
Fiber	2 g
Protein	49.3 g
Calcium	1900 mg
Zinc	21.3 mg
Vitamin A	1530 µg
Vitamin D	16.7 µg
Vitamin E	1.3 mg
Vitamin C	2 mg
Vitamin B12	13.3 µg
Folate (B9)	66.7 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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